About
RMP Quality Consulting

Reid brings more than 20 years of specialized experience in the food and nutraceutical industries, delivering comprehensive microbial and probiotic quality management solutions. His expertise spans all facets of Quality Control (QC), Quality Assurance (QA), and laboratory operations, including the design, establishment, and validation of testing laboratories from the ground up.

Reid's consulting work focuses on developing and optimizing quality management systems, risk-based preventive controls, and GMP-compliant processes to ensure product safety, consistency, and compliance. With a deep understanding of microbial quality, probiotic stability, and analytical verification, he supports clients in achieving robust process validation and regulatory readiness across manufacturing and product development environments.

Through a combination of scientific precision and industry best practices, RMP Quality Consulting delivers data-driven, practical solutions that strengthen product integrity, enhance operational efficiency, and uphold the highest standards of quality and compliance.